What's better than ice cream on your mug cake? Ice cream in a mug cake! Not just that, you can top it with ice cream, too!. Sounds like heaven!

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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix melted ice cream, flour, and baking powder together in a microwave-safe mug. Stir in cocoa powder. Microwave until top of cake looks done, about 90 seconds. Top with vanilla ice cream.

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Nutrition Facts

178 calories; 7.5 g total fat; 29 mg cholesterol; 175 mg sodium. 25.6 g carbohydrates; 3.9 g protein; Full Nutrition

Reviews (1)

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Most helpful positive review

Rating: 5 stars
02/09/2019
I was really surprised that this turned out well. Mine only took 70 seconds, and it was moist and tasty. I made mine with mint chocolate chip ice cream! Read More
(2)
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/09/2019
I was really surprised that this turned out well. Mine only took 70 seconds, and it was moist and tasty. I made mine with mint chocolate chip ice cream! Read More
(2)
Rating: 5 stars
02/09/2019
I was really surprised that this turned out well. Mine only took 70 seconds, and it was moist and tasty. I made mine with mint chocolate chip ice cream! Read More
(2)