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Photo of Chocolate Ice Cream Mug Cake by Ellbaker16

Chocolate Ice Cream Mug Cake

Rated as 5 out of 5 Stars
1 made it  |  1 reviews   |  1 photos
1

Recipe by:

"What's better than ice cream on your mug cake? Ice cream in a mug cake! Not just that, you can top it with ice cream, too!. Sounds like heaven!"
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Ingredients

7 m servings 178
Original recipe yields 1 servings (1 serving)

Directions

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  1. Mix melted ice cream, flour, and baking powder together in a microwave-safe mug. Stir in cocoa powder. Microwave until top of cake looks done, about 90 seconds. Top with vanilla ice cream.
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Nutrition Facts


Per Serving: 178 calories; 7.5 25.6 3.9 29 175 Full nutrition

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Reviews

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I was really surprised that this turned out well. Mine only took 70 seconds, and it was moist and tasty. I made mine with mint chocolate chip ice cream!

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