Whole Wheat Taquitos
Place chicken, water, onion, and taco seasoning in a slow cooker. Cook on Low for 3 hours. Shred chicken with a fork and mix with the cooking liquid.Advertisement
Combine spinach, corn, cream cheese, and green chile peppers in a separate bowl. Mix in chicken.
Preheat the oven to 350 degrees F (175 degrees C).
Place 1/2 cup of the chicken mixture in the center of each tortilla. Roll up tightly and place seam side-down on a baking sheet. Spray tortillas with cooking spray and sprinkle red pepper flakes on top.
Bake in the preheated oven until slightly crispy on the outside, 20 to 30 minutes.
You can use the entire package of cream cheese if you like.