Full of veggies and lean protein, these tuna boats make a great lunch or hearty snack!

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
2
Yield:
2 boats
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine tuna, carrot, celery, onion, relish, yellow mustard, and Dijon mustard in a bowl; mix until well blended.

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  • Fill each cucumber half with the tuna mixture.

Nutrition Facts

147 calories; protein 17.8g; carbohydrates 16.3g; fat 1.3g; cholesterol 18.9mg; sodium 605.1mg. Full Nutrition
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