Skip to main content New<> this month
Get the Allrecipes magazine

Brown Rice Pudding with Peaches

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  1 photos
0

"Brown rice perfectly sweetened with brown sugar and peaches to make a great alternative for traditional rice pudding. Will be perfect with added nuts as well. If you leave out the butter, it is vegan."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 152
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Stir peaches, rice, 1/4 cup water, brown sugar, and vanilla extract together in a saucepan over low heat. Simmer until peaches start to wilt, 3 to 5 minutes. Stir in butter. Sprinkle with cinnamon and nutmeg after plating.

Nutrition Facts


Per Serving: 152 calories; 3.4 29.8 1.9 8 27 Full nutrition

Explore more

Reviews

Read all reviews 0