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Brie Puffs

Rated as 0 out of 5 Stars
13 made it  |  0 reviews   |  1 photos

"If you liked baked cheese, then you'll love this little easy-to-make snack. Low-carb and ketogenic friendly."
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10 m servings 169
Original recipe yields 1 servings (1 serving)


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  1. Line a microwave-safe plate with parchment paper.
  2. Cut Brie cheese into 1/2-inch cubes. Working in batches if necessary, place a few cubes onto the prepared plate, spacing them about 1 1/2 inches apart.
  3. Microwave on high until cheese cubes begin to puff up, 1 to 2 minutes, watching to be sure they do not burn. (Cheese will appear to melt at first, but then it will puff up.) Sprinkle paprika over cheese puffs and allow to cool before serving.

Nutrition Facts

Per Serving: 169 calories; 13.9 0.8 10.4 50 312 Full nutrition

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