One-Pot Chicken Enchilada Mac and Cheese
Have some leftover chicken that you don't know what to do with? Transform it into a cheesy and comforting one-pot dinner sensation. Garnish with your favorite enchilada toppings if desired.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Note:
To reheat leftovers, add chicken broth a little at a time until desired consistency is reached.
Nutrition Facts
Per Serving:
582 calories; protein 29.8g; carbohydrates 47.9g; fat 29.7g; cholesterol 103.8mg; sodium 701mg.
Full Nutrition