Barbecue Turkey Sliders

Name: Barbecue Turkey Sliders
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 pound ground turkey; 0.5 cup rolled oats; 0.25 cup hickory brown sugar barbecue sauce (such as Sweet Baby Ray's®); 2 teaspoons hickory smoke seasoning (such as Savory Spice® Red Rocks); 1 teaspoon granulated onion; 0.25 cup water; 1 teaspoon Worcestershire sauce; 1 teaspoon tamari sauce; 6 brioche buns, halved; 3 slices three-pepper Colby-Jack cheese (such as Boar's Head), quartered, or to taste; 0.33333334326744 cup crispy fried onions, or to taste; 2 tablespoons hickory brown sugar barbecue sauce (such as Sweet Baby Ray's®), or to taste

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Crispy onions, 3-pepper Colby Jack cheese, and a sweet barbecue sauce are the perfect toppings on these turkey meatball sliders.

Recipe by thedailygourmet

Published on April 4, 2019

1

Prep Time:

10 mins

Cook Time:

45 mins

Total Time:

55 mins

Servings:

6

Yield:

6 sliders

Jump to Nutrition Facts

Ingredients

1 pound ground turkey
½ cup rolled oats
¼ cup hickory brown sugar barbecue sauce (such as Sweet Baby Ray's®)
2 teaspoons hickory smoke seasoning (such as Savory Spice® Red Rocks)
1 teaspoon granulated onion
¼ cup water
1 teaspoon Worcestershire sauce
1 teaspoon tamari sauce
6 brioche buns, halved

Toppings:

3 slices three-pepper Colby-Jack cheese (such as Boar's Head), quartered, or to taste
⅓ cup crispy fried onions, or to taste
2 tablespoons hickory brown sugar barbecue sauce (such as Sweet Baby Ray's®), or to taste

Directions

Combine turkey, oats, barbecue sauce, hickory seasoning, and granulated onion in a small bowl. Mix well and form into 1 1/2-ounce meatballs.
Preheat the oven to 350 degrees F (175 degrees C).
Pour water, Worcestershire, and tamari sauce into a 9x9-inch casserole dish. Place meatballs in the dish.
Bake in the preheated oven until no longer pink in the centers, about 45 minutes. Toast brioche buns until golden, if desired.
Serve meatballs on top of buns. Place a slice of cheese over each; top with crispy onions and barbecue sauce.

Nutrition Facts (per serving)

440	Calories
22g	Fat
35g	Carbs
23g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 440
% Daily Value *
Total Fat 22g	29%
Saturated Fat 8g	39%
Cholesterol 107mg	36%
Sodium 839mg	36%
Total Carbohydrate 35g	13%
Dietary Fiber 1g	5%
Total Sugars 8g
Protein 23g
Vitamin C 0mg	2%
Calcium 19mg	1%
Iron 1mg	8%
Potassium 185mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.