Cranberry Sauce with Orange Juice, Honey, and Pears


Cranberry sauce is sweetened with honey and pears for a wonderful variation on traditional cranberry sauce that goes well with turkey.

Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
12 servings


  • 1 cup orange juice

  • 1 cup white sugar

  • 1 (12 ounce) package fresh cranberries

  • 2 pears, diced

  • cup honey

  • 2 cinnamon sticks


  1. Heat orange juice and sugar in a saucepan over medium heat until sugar is dissolved. Stir in cranberries, and cook until they start to pop, 5 to 10 minutes. Stir in pears, honey, and cinnamon sticks and cook for 10 minutes. Remove from heat, and transfer to a bowl. Cranberry sauce will thicken as it cools. Remove cinnamon sticks before serving.

Nutrition Facts (per serving)

133 Calories
0g Fat
35g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 133
% Daily Value *
Total Fat 0g 0%
Sodium 2mg 0%
Total Carbohydrate 35g 13%
Dietary Fiber 3g 9%
Total Sugars 30g
Protein 0g
Vitamin C 15mg 77%
Calcium 13mg 1%
Iron 0mg 1%
Potassium 106mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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