Beer-Braised Pork Chops
Original recipe yields 4 servings
If your skillet is not large enough to accommodate all 4 pork chops at once, saute them in batches and add more oil or butter if needed.
312 calories; protein 24.7g 49% DV; carbohydrates 17.4g 6% DV; fat 13.3g 21% DV; cholesterol 66.6mg 22% DV; sodium 439mg 18% DV. Full Nutrition