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Easy Baked Chicken with Salsa and Guacamole

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"Baked chicken with cheese, salsa, and guacamole. You need only 5 ingredients and it's on the table in about 30 minutes."
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30 m servings 298
Original recipe yields 3 servings


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  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a baking pan.
  2. Season chicken breasts with salt and pepper and lay out in the baking pan. Spread salsa across chicken breasts and sprinkle with Cheddar cheese.
  3. Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  4. Spread 1 tablespoon guacamole on each chicken breast to serve.

Nutrition Facts

Per Serving: 298 calories; 17.8 9.9 24.2 84 552 Full nutrition

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