New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Side Dish
  4. Vegetables
Photo of Perfect Cabbage with Dill by Blue Buddha

Perfect Cabbage with Dill

Rated as 5 out of 5 Stars
1 made it  |  1 reviews   |  1 photos
3

Recipe by:

"We really love this cabbage served with corned beef or a roasted pork loin. My family just loves this cabbage. The longer the cabbage is cooked, the softer it gets, so make it how you prefer."
Added to shopping list. Go to shopping list.

Ingredients

25 m servings 178
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Melt butter in a deep saucepan large enough to fit all the cabbage. Add cabbage, water, dill, salt, and pepper. Cover and simmer, mixing often, until tender, about 20 minutes. Adjust seasonings to taste.
You might also like
Maple Dill Carrots

See how to make sweet and savory sautéed carrots in the skillet.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 178 calories; 11.8 17.6 4.1 31 176 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1
Rate and review
Most helpful
Most positive
Least positive
Newest

A very tasty side dish and a perfect alternative to enjoy with corned beef instead of the traditional boiled cabbage. I did find there was way too much liquid in this, so I'd suggest simmering ...

Read more
More Reviews