Cajun Mashed Potatoes

Rating: 4.67 stars
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This is a Cajun-spiced version of the classic mashed potatoes.

By

Gallery

Recipe Summary

prep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
4
Yield:
4 servings
Nutrition Info
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until easily pierced with a fork, about 20 minutes. Drain.

    Advertisement

  • Add margarine, Creole seasoning, salt, and pepper to the pot. Beat together, gradually adding milk, until potatoes reach a whipped consistency.

Nutrition Facts

Per Serving:
307 calories; protein 7g; carbohydrates 51.4g; fat 8.9g; cholesterol 2.4mg; sodium 1640.9mg. Full Nutrition
Advertisement

Reviews (2)

Read More Reviews

Most helpful positive review

Anonymous
Rating: 5 stars
12/17/2018
It came out awesome! Read More
Helpful
(1)
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Anonymous
Rating: 5 stars
12/16/2018
It came out awesome! Read More
Helpful
(1)
Anonymous
Rating: 4 stars
10/23/2018
Simple and straight forward just how mashed potatoes should be. I do recommend using butter instead of margarine. Read More
Helpful
(1)
Advertisement
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 03/09/2021