Ingredients10 m servings 259
- Toss leafy greens, pomegranate seeds, blue cheese, and walnuts together in a medium-sized salad bowl. Add cranberry vinaigrette just before serving.
- Cook's Notes:
- Adjust the amount of leafy greens to your liking. Baby spinach may overpower the flavors, so it's best to avoid it.
- Be sure to use fresh pomegranates and walnuts!
Per Serving: 259 calories; 16.6 21.8 9 17 447 Full nutrition
ReviewsRead all reviews 6
Simple and delicious with all the colors of Christmas! I made it exactly as written. Half the amount of pomegranate seeds would be plenty. I used a cranberry vinaigrette from Aldi, which is a s...
Easy, fast, and f estive. I followed the recipe as written the first time and the second time I made it, added some diced cucumber and avocado. My husband enjoyed the original and the variation.
I used raspberry vinaigrette because I couldn't find cranberry and added a ripe pear that I had on hand. It was delicious!! It looked beautiful on the table and was super-healthy because I did...