A perfect blend of rich sweet potato stew with a kick of curry powder and ginger plus the crunch of peanuts.

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place sweet potatoes in a microwave-safe bowl and add a splash of the broth. Cook in the microwave until slightly softened, 3 to 5 minutes.

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  • Heat olive oil in a soup pot over medium heat. Add onion, celery, bell pepper, and garlic. Cook and stir for 3 to 5 minutes. Add softened sweet potatoes, remaining broth, chickpeas, tomatoes, lemon juice, ginger, cumin, curry powder, coriander, chili powder, salt, and pepper. Bring to a boil, reduce heat, and cover pot. Simmer soup until vegetables are tender, about 20 minutes.

  • Stir raisins and peanut butter into soup and simmer 5 minutes more. Adjust spices if necessary.

Nutrition Facts

251.6 calories; 6.9 g protein; 45.4 g carbohydrates; 0 mg cholesterol; 745 mg sodium. Full Nutrition

Reviews (4)

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Most helpful positive review

Rating: 4 stars
03/03/2019
We enjoyed this dish. I used poblano pepper because I like it better than bell pepper. I would consider adding some more heat next time, maybe some red pepper flakes or harissa, to offset some of the sweetness of the dish. Read More
(1)
4 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
03/02/2019
We enjoyed this dish. I used poblano pepper because I like it better than bell pepper. I would consider adding some more heat next time, maybe some red pepper flakes or harissa, to offset some of the sweetness of the dish. Read More
(1)
Rating: 4 stars
01/07/2019
It was great, made a few changes due to not liking bell peppers and peanut butter. The rest stayed the same, my hubby loved it too. Read More
(1)
Rating: 5 stars
11/05/2018
Very tasty! I really loved the flavors in this stew. I used chicken broth because that's what I had on hand and fresh tomato instead of canned. I'm not sure why the description mentions the crunch of peanuts since there is only peanut butter in this but I'm sure crunchy peanut butter or a topping of crushed peanuts would be good too. Update: This is even better the next day!! Read More
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Rating: 4 stars
02/25/2020
Delish! I used dates instead of raisins. Wish I hadn't added the peanut butter though, that was a bizarre non-Moroccan flavor. Read More