These are excellent and perfect as written. This comes as no surprise to me though. This makes the 7th recipe I've made from this recipe submitter and they have all been 5 stars. I haven't always loved my air fryer but thanks to Bren and her recipes, I do now. These potatoes cooked perfectly and were super simple to make. I highly recommend you try these.
Very good. BUT....I only had to roast them in my air fryer for 8 minutes! I would just say they all vary, be sure to take the basket out and shake them up and put them back in at 4-5 minute increments. I’m glad I did, otherwise they would have come out hard as a rock! But I do love the flavor and crispness these had! Thanks for sharing!
Simple recipe that came out just right- tasty moist and slightly crunchy on the outside (but you must take out the potatoes right away without letting them sit inside the air fryer). I have a 6-quart air fryer so I made 1.5lbs of mini Yukon potatoes at 350 degrees for 20 minutes and I didn t even have to turn them. This is the easiest and best roast potatoes I ve ever made!
Maybe I didn't use the right potatoes - the insides weren't fluffy and the outside was a little chewy. What type of "baby potatoes" are best to use? I used little multi colored ones.
Love it. My family loved it. They came out browned and crispy. The only change that I made was I used olive oil instead of avocado oil. Tasted great. Will you make often.
Made this recipe. Turned out great. Will definitely make again!
This was delicious! We will be making this again I promise you!
Only made one change I used olive oil. They looked and tasted great thank you Bren for a delicious recipe.
They tasted very good but a little dry. I think I could have cooked them for a few minutes less. Overall my first time using my air fryer and I love it.
