Vegan Cauliflower Wings
These vegan cauliflower tacos are the perfect comfort food. They're super crispy, easy to make, and so delicious! Try them for the Super Bowl®! Serve on soft tortillas topped with lettuce, red cabbage, green onions, cilantro, and avocado. Drizzle lime juice on top and serve with more sriracha and yogurt sauce.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
You can also you soy milk.
For a gluten-free version use chickpea flour instead of all-purpose flour.
Nutrition Facts
Per Serving:
179 calories; protein 4.3g; carbohydrates 41.2g; fat 1.2g; sodium 668.1mg.
Full Nutrition