Ghirardelli Classic Fudge
This classic fudge recipe combines four simple ingredients to make a rich, decadent, and chocolaty dessert.
Note: We've doubled this recipe to feed a crowd and make an ample amount for holiday gifting. Recipe easily halves if a smaller yield is desired.
Substitute pecans with walnuts if desired.
Bakers Tip: To add a twist on the classic fudge, top with Ghirardelli peppermint bark squares, toasted pecans, or drizzle melted white chocolate on top.