Recipes Bacon and Cheddar Dip 5.0 (6) 6 Reviews 5 Photos This is very simple to make and addictive to eat. Serve with corn chips for dipping. Recipe by Mrs Chamb Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 5 mins Total Time: 5 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 (16 ounce) container sour cream 1 cup shredded Cheddar cheese 3 ounces bagged bacon bits 1 (1 ounce) packet ranch dressing mix Directions Combine sour cream, Cheddar cheese, bacon bits, and ranch dressing mix in a bowl and stir until smooth. I Made It Print Nutrition Facts (per serving) 225 Calories 19g Fat 4g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 225 % Daily Value * Total Fat 19g 24% Saturated Fat 11g 56% Cholesterol 47mg 16% Sodium 697mg 30% Total Carbohydrate 4g 2% Total Sugars 0g Protein 10g Vitamin C 1mg 3% Calcium 168mg 13% Iron 0mg 1% Potassium 113mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved