Ingredients30 m servings 191
- Place egg in a shallow dish and beat; gently stir in sliced okra.
- Combine cornmeal and flour in a gallon-size resealable plastic bag. Drop 5 slices of okra in the cornmeal mixture, zip the bag, and shake. Remove breaded okra to a plate. Repeat with remaining okra slices.
- Preheat air fryer to 400 degrees F (200 degrees C). Place 1/2 the breaded okra slices in the basket of the air fryer and spray with cooking spray. Cook 4 minutes. Shake the basket and mist okra with cooking spray again. Cook an additional 4 minutes. Shake the basket one last time and cook for 2 minutes. Remove the okra from the basket and salt to taste.
- Repeat with remaining okra slices.
Per Serving: 191 calories; 2 37.4 6 46 64 Full nutrition
ReviewsRead all reviews 5
It is healthier than deep frying them but they do not taste the same at all. I should have added some more seasoning. I will try this next time to see if it is better. tip- keep covering the o...
Delicious and super easy!! I did add some spices to the cornmeal mixture. Thanks!