Cream of Coconut Pie

Name: Cream of Coconut Pie
Prep time: 10 min
Cook time: 45 min
Total time: 115 min
Ingredients: 0.25 cup white sugar; 2 tablespoons all-purpose flour; 0.25 teaspoon salt; 6 tablespoons butter, melted; 1 teaspoon coconut extract; 3 eggs; 8 ounces sweetened cream of coconut (such as Coco Lopez®); 0.5 cup milk; 1.5 cups shredded sweetened coconut

4.2

(5)

5 Reviews

1 Photo

If you are a coconut lover like I am, you are going to love this super easy-to-make crustless pie.

Recipe by Yoly

Updated on January 19, 2022

Prep Time:

10 mins

Cook Time:

45 mins

Additional Time:

1 hrs

Total Time:

1 hrs 55 mins

Servings:

8

Yield:

1 9-inch pie

Jump to Nutrition Facts

Ingredients

¼ cup white sugar
2 tablespoons all-purpose flour
¼ teaspoon salt
6 tablespoons butter, melted
1 teaspoon coconut extract
3 eggs
8 ounces sweetened cream of coconut (such as Coco Lopez®)
½ cup milk
1 ½ cups shredded sweetened coconut

Directions

Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9-inch pie plate.
Combine sugar, flour, and salt in a bowl. Add butter and coconut extract. Add eggs 1 at a time, mixing well after each addition. Add cream of coconut and milk. Add shredded coconut. Pour mixture into the prepared pie plate.
Bake in the preheated oven until set, 45 to 50 minutes.
Chill completely before serving, at least 1 hour.

Nutrition Facts (per serving)

317	Calories
20g	Fat
33g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 317
% Daily Value *
Total Fat 20g	25%
Saturated Fat 14g	70%
Cholesterol 94mg	31%
Sodium 221mg	10%
Total Carbohydrate 33g	12%
Dietary Fiber 1g	5%
Total Sugars 29g
Protein 4g
Calcium 32mg	2%
Iron 1mg	4%
Potassium 103mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.