Easy Chicken Breast Wrapped in Bacon


Delicious chicken breasts wrapped in bacon and smothered with BBQ sauce and Cheddar cheese. It's baked to perfection without any fuss, and you only need 4 ingredients!

close up view of Chicken Breast Wrapped in Bacon with sauce, served with mashed potatoes on a white plate
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
2 servings


  • 2 skinless, boneless chicken breast halves

  • 4 slices bacon

  • 1 (12 ounce) bottle barbecue sauce, or as needed

  • 1 cup grated Cheddar cheese, or as needed


  1. Fill a small saucepan with water, add chicken, and bring to a boil. Simmer and cook chicken for 10 minutes. Drain.

  2. Preheat the oven to 375 degrees F (190 degrees C).

  3. Wrap each chicken breast with 2 slices of bacon and place in an ovenproof baking dish. Cover with barbecue sauce. Sprinkle with grated Cheddar cheese.

  4. Bake in the preheated oven until the cheese is bubbly and chicken is no longer pink in the center, about 12 minutes.

Editor's Note:

Nutrition data for this recipe includes the full amount of barbecue sauce. The actual amount of barbecue sauce consumed will vary.

Nutrition Facts (per serving)

934 Calories
55g Fat
69g Carbs
39g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 934
% Daily Value *
Total Fat 55g 70%
Saturated Fat 23g 115%
Cholesterol 162mg 54%
Sodium 2906mg 126%
Total Carbohydrate 69g 25%
Dietary Fiber 1g 4%
Total Sugars 44g
Protein 39g
Vitamin C 1mg 6%
Calcium 446mg 34%
Iron 2mg 11%
Potassium 674mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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