Vanilla Blancmange
This pudding base can be flavored or colored. I like to add rice, butter, and cinnamon for rice pudding. Or almond extract with a mint leaf and a couple of pine nuts on top for something simple but elegant.
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
182 calories; protein 4g; carbohydrates 36.2g; fat 2.4g; cholesterol 9.8mg; sodium 123.3mg.
Full Nutrition
