Peruvian Cola Chicken
I got this recipe from a Peruvian grandmother when I told her how much I loved Peru when I traveled there. A very authentic, simple, and delicious Peruvian meal. Use up to 8 pieces, or 4 to 5 pounds, of any chicken parts you prefer--breasts, thighs, and/or legs. Serve with rice.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Editor's Note:
Nutrition data for this recipe includes the full amount of soy sauce. The actual amount consumed will vary.
Nutrition Facts
Per Serving:
287 calories; protein 24g; carbohydrates 20g; fat 11.9g; cholesterol 73.3mg; sodium 2774.7mg. Full Nutrition