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Ingredients2 h 5 m servings 85
Original recipe yields 16 servings (2 cups)
- Whip cream in a bowl. Fold in sour cream, horseradish, garlic salt, and onion salt. Chill in the refrigerator at least 2 hours.
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Per Serving: 85 calories; 8.5 1.6 0.9 27 55 Full nutrition