Slow cooker chicken in a honey sriracha sauce.

Recipe Summary

prep:
5 mins
cook:
6 hrs
total:
6 hrs 5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine water, chicken, honey, sriracha sauce, soy sauce, garlic, and red pepper flakes in a slow cooker.

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  • Cook until chicken is tender, 6 hours on High or 8 hours on Low.

Nutrition Facts

176 calories; protein 22.9g; carbohydrates 15.3g; fat 2.3g; cholesterol 58.5mg; sodium 1206.7mg. Full Nutrition
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Reviews (3)

Most helpful positive review

Rating: 4 stars
10/31/2018
This was good but the flavor was too light. I think if I make it again I will drastically reduce the water. You don't need much liquid in the crock pot anyway. Read More
(1)
4 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
10/31/2018
This was good but the flavor was too light. I think if I make it again I will drastically reduce the water. You don't need much liquid in the crock pot anyway. Read More
(1)
Rating: 4 stars
01/09/2019
I reduced the water to 3/4 cup rather than 3 cups (next time I ll probably do 1/2 cup). It turned out pretty darn good except next time around I m going to add twice the sriracha that it calls for. Paired it with jasmine rice and scallions with a drizzle of sriracha on top. Will make again! Read More
Rating: 4 stars
10/04/2018
This turned out pretty good. 1 pound of chicken breast has got to be an error though. 1 pound would not serve 4 and you'd be wasting a lot of room in the slow cooker. I think 3 pounds would be more accurate. Flavor was good but the sauce never thickened as I had anticipated so next time I will reduce the amount of water. Overall a good recipe but it needs some tweaks. Read More
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