Rating: 4.5 stars 4.5
305 Ratings
  • 5 star values: 206
  • 4 star values: 66
  • 3 star values: 20
  • 2 star values: 11
  • 1 star values: 2

This mixture of corn, diced tomatoes, cream cheese and spices is a great hot and easy appetizer. I crave it all the time!!!!! Serve it with tortilla chips.

Recipe Summary

prep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
48
Yield:
6 cups
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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • In a medium baking dish, mix white corn, yellow corn, diced tomatoes with green chile peppers, cream cheese, chili powder, garlic powder and cilantro.

  • Bake in the preheated oven 30 minutes, or until hot bubbly

Nutrition Facts

29 calories; protein 0.8g; carbohydrates 3.3g; fat 1.7g; cholesterol 5.1mg; sodium 77.5mg. Full Nutrition
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