Hot Buttered Rum Single Serving
Nothing sets the mood on a cold winter day better than a roaring fire and a hot buttered rum. This is a single-serving recipe. If done right, this drink tastes like melted caramel swirling over your tongue. That makes it too sweet to drink with a meal, but also one of the best dessert drinks ever made. Drink these in moderation.
Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Cook's Note:
I've never used the optional spices, and I have always used light rum. I also don't exactly measure my butter or brown sugar. I just place the dollop of butter in the mug along with the teaspoon of brown sugar. It's definitely a drink to warm you up.
Nutrition Facts
Per Serving:
195 calories; protein 0.2g; carbohydrates 6.7g; fat 4.5g; cholesterol 10.8mg; sodium 31.8mg. Full Nutrition