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Salad Dressing with Walnuts

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"A wonderful dressing for fall. I add walnut oil to the dressing and sprinkle a handful of ground walnuts on top of the salad."
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Ingredients

5 m servings 226
Original recipe yields 4 servings

Directions

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  1. Combine white balsamic vinegar, walnut oil, sugar, and salt in a cup and mix well. Stir in cream and mix well. Add to a salad of your choice and sprinkle with ground walnuts.

Nutrition Facts


Per Serving: 226 calories; 22.8 5.6 1.2 20 591 Full nutrition

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