Recipes Side Dish Vegetables Sweet Potatoes Instant Pot® Mashed Sweet Potatoes 4.7 (7) 5 Reviews 2 Photos Delicious, moist and full of flavor - save the oven and use your Instant Pot® for mashed sweet potatoes! Recipe by Angela Sackett Superhotmama Published on March 9, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 5 mins Cook Time: 20 mins Additional Time: 5 mins Total Time: 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 3 pounds sweet potatoes, peeled and chopped into 2-inch pieces ½ cup full-fat coconut milk ½ cup vegetable broth 4 cloves garlic, peeled 2 tablespoons salted butter 1 teaspoon sea salt 1 teaspoon ground black pepper Directions Combine sweet potatoes, coconut milk, vegetable broth, garlic, salt, and pepper in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Carefully remove pot insert and place on a trivet. Mash sweet potatoes with butter in the pot insert using a potato masher and season with salt and pepper to taste. Cook's Note: You can use beef broth instead of vegetable broth and ghee instead of salted butter. I Made It Print Nutrition Facts (per serving) 205 Calories 6g Fat 36g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 205 % Daily Value * Total Fat 6g 8% Saturated Fat 5g 23% Cholesterol 8mg 3% Sodium 365mg 16% Total Carbohydrate 36g 13% Dietary Fiber 5g 19% Total Sugars 7g Protein 3g Vitamin C 5mg 24% Calcium 60mg 5% Iron 4mg 23% Potassium 617mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved