Pasta with Bell Peppers and Pumpkin Sauce
Servings Per Recipe: 4
Calories: 580.8
% Daily Value *
protein: 12g 24 %
carbohydrates: 55.5g 18 %
dietary fiber: 3.5g 14 %
sugars: 5.1g
fat: 36.1g 56 %
saturated fat: 21.9g 110 %
cholesterol: 116.4mg 39 %
vitamin a iu: 9633.3IU 193 %
niacin equivalents: 1.8mg 14 %
vitamin b6: 0.2mg 10 %
vitamin c: 14.8mg 25 %
folate: 32.2mcg 8 %
calcium: 134.4mg 13 %
iron: 1.1mg 6 %
magnesium: 25.6mg 9 %
potassium: 523mg 15 %
sodium: 222.9mg 9 %
thiamin: 0.1mg 10 %
calories from fat: 325.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.