Low-Carb Keto Blue Cheese Souffle
The Oyster Bar in Bellingham, Washington serves a goat cheese souffle that inspired this dish. I prefer blue cheese, but any cheese will do. It's a smooth and creamy comfort food that I serve with soup or salad or just as a snack! No toast necessary!
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
These souffles keep for 3 to 4 days in the refrigerator and are great reheated.
Nutrition Facts
Per Serving:
334 calories; protein 10.5g; carbohydrates 2.4g; fat 31.9g; cholesterol 218.1mg; sodium 491.2mg. Full Nutrition