Sausage and Cheese Balls

Directions

Instructions Checklist

• Step 1

  Preheat the oven to 375 degrees F (190 degrees C).

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• Step 2

  Combine pork sausage, Italian sausage, pork rinds, and mozzarella cheese in a bowl. Mix well and form into about 48 equal-sized meatballs. Arrange meatballs in a shallow baking pan.

• Step 3

  Bake in the preheated oven meatballs are nicely browned and an instant-read thermometer inserted into the center reads at least 160 degrees F (70 degrees C), about 20 minutes.

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Nutrition Facts

Per Serving:

312 calories; protein 23.4g; carbohydrates 0.9g; fat 24.4g; cholesterol 75mg; sodium 771.3mg. Full Nutrition