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Ingredients35 m servings 412
Original recipe yields 12 servings (12 sliders)
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine Cheddar cheese and mayonnaise; refrigerate.
- Mix ground beef, salt, pepper, Creole seasoning, onion powder, and garlic powder together. Form mixture into 12 slider patties; place on a baking sheet.
- Bake patties in the preheated oven, flipping once, for about 15 minutes. Remove from oven and top each patty with 1 tablespoon of the cheese-mayonnaise mixture. Continue baking until cheese has melted, 1 to 2 minutes more. Serve on slider buns.
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Per Serving: 412 calories; 26.5 234.1 20.3 70 446 Full nutrition