Dirty Banana Trifle

5.0
(2)

Garnish the trifle with crushed graham crackers and more wafers (standing upright for visual interest) before serving.

a low angle view of two servings of Dirty Banana Trifle
2
2
Prep Time:
45 mins
Additional Time:
8 hrs
Total Time:
8 hrs 45 mins
Servings:
16
Yield:
16 servings

Ingredients

  • 2 (5 ounce) cans sweetened condensed milk

  • 2 (8 ounce) packages cream cheese, softened

  • 2 ½ cups milk, divided

  • 2 (3.5 ounce) packages instant banana pudding mix

  • 5 small bananas, sliced, or more to taste

  • 1 (12 ounce) container frozen whipped topping, thawed, divided

  • ½ (12 ounce) package vanilla wafers, slightly broken

  • 1 ½ cups coffee-flavored liqueur (such as Kahlua®), or to taste

  • 2 (3.5 ounce) packages instant chocolate pudding mix

  • 1 individual package chocolate graham crackers, broken

  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. Divide sweetened condensed milk and cream cheese between 2 bowls. Blend each mixture until combined.

  2. Add 2 cups milk and both banana pudding mixes to one bowl; stir until thickened. Fold in 1/2 of the sliced bananas, 1/2 of the 12-ounce container of whipped topping, and 1/2 of the wafers.

  3. Add remaining 1/2 cup milk and coffee liqueur to the second bowl. Stir in chocolate pudding mixes until thickened. Fold in remaining 6 ounces whipped topping and graham crackers.

  4. Spread the coffee-chocolate pudding over the bottom of a glass trifle bowl. Layer on 1/2 of the 8-ounce container of whipped topping. Add banana pudding. Top with remaining whipped topping. Refrigerate, 8 hours to overnight.

Cook's Notes:

You can also use mini vanilla wafers (unbroken) instead of the regular size.

You can adjust the amount of Kahlua(R) to suit your taste. Just make sure you use 2 cups of liquid.

Nutrition Facts (per serving)

578 Calories
24g Fat
73g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 578
% Daily Value *
Total Fat 24g 31%
Saturated Fat 16g 80%
Cholesterol 40mg 13%
Sodium 595mg 26%
Total Carbohydrate 73g 27%
Dietary Fiber 2g 5%
Total Sugars 53g
Protein 7g
Vitamin C 3mg 17%
Calcium 126mg 10%
Iron 1mg 7%
Potassium 335mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.