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Pomegranate Raita

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"Tasty, healthier version of Indian raita with pomegranate."
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10 m servings 90
Original recipe yields 4 servings


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  1. Stir yogurt, sugar, salt, cumin, black pepper, and chile pepper together in a bowl until fluffy, about 2 minutes. Add pomegranate seeds; mix until well combined. Garnish with mint leaves.

Nutrition Facts

Per Serving: 90 calories; 1.2 17.2 4 4 123 Full nutrition

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