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Soft and Chewy Chocolate-Banana Oat Bars
September 01, 2018

9.1.18 I agree with the recipe submitter. These bars do soften pretty quickly, but their consistency is spot on coming right out of the freezer. Don’t worry, you won’t break a tooth, it’s perfectly O.K. to enjoy them immediately. Not one flavor dominates, and they’re simply creamy and chocolatey. I cut mine into 16 pieces, so they’re one bite. Super easy to make, and I love having these on hand in freezer for a quick morning breakfast with a cup of coffee or a satisfying snack later in the day. Thanks for sharing your recipe.

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