This brown sugar latte will make you keep wanting to come back for more.

Yoly

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Recipe Summary

prep:
2 mins
cook:
5 mins
total:
7 mins
Servings:
1
Yield:
1 serving
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine milk, caramel sauce, and brown sugar in a saucepan over medium heat and bring to a simmer. Froth mixture using a stick blender.

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  • Pour hot milk mixture into a mug, holding back the foam with the back of a spoon. Add coffee and pour foam on top.

Cook's Note:

If using Ninja Coffee Bar(R), pour frothed milk over syrup and choose travel size, specialty brew.

Nutrition Facts

164 calories; protein 4.3g 9% DV; carbohydrates 32g 10% DV; fat 2.5g 4% DV; cholesterol 9.8mg 3% DV; sodium 93.6mg 4% DV. Full Nutrition
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Reviews (1)

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2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
10/04/2018
Delicious and simple to whip up. I suggest doubling the milk/caramel mixture and keep it in the fridge to use in your coffee like a creamer. Thank you for the recipe. Read More
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