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Ingredients8 h 10 m servings 137
Original recipe yields 6 servings (6 popsicles)
- Combine yogurt, blueberries, and sugar in a blender. Puree until smooth. Pour into popsicle molds. Freeze overnight or until set.
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Per Serving: 137 calories; 1.4 29 3.8 4 47 Full nutrition