Roasted Rainbow Vegetables in the Air Fryer
Caramelization gives a lovely flavor to vegetables. Using the air fryer gives great caramelization, without overcooking the veggies or heating your whole house, as you would with a traditional oven. Try them as a side for your favorite entree, or toss them with greens and your favorite vinaigrette for a different salad.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
69 calories; protein 2.6g; carbohydrates 7.7g; fat 3.8g; sodium 48mg.
Full Nutrition
