Down South Pinto Beans
My grandmother always brought these wonderful pinto beans with pork jowl to the table at mealtimes, along with cornbread and onions. Yummy. A true Southern tradition.
These beans can also be prepared in a slow cooker. Add all ingredients and set on High. They'll be ready to eat at suppertime.
Use 1 ham hock instead of the pork jowl if preferred.