Pasta with Arugula and Tomatoes
This is a super-simple, quick pasta recipe that tastes best with cherry tomatoes or other sun-ripened tomatoes. It is perfect during the summer months when tomatoes are in season.
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Recipe Summary
Ingredients
3
Original recipe yields 3 servings
Directions
Nutrition Facts
Per Serving:
555 calories; protein 15.6g; carbohydrates 76.8g; fat 21g; cholesterol 2.9mg; sodium 130.5mg.
Full Nutrition