Caprese Grilled Bread
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Ingredients15 m servings 265
Original recipe yields 4 servings
- Preheat an outdoor grill for low heat and lightly oil the grate.
- Drizzle olive oil over baguette halves. Add minced garlic and season with salt and pepper. Layer tomato on top; season tomato with salt, pepper, dried parsley, and dried basil. Top tomato with mozzarella cheese.
- Place baguette halves on foil and grill until cheese starts to melt, 5 to 8 minutes. Garnish with fresh basil and parsley. Cut into slices and serve.
Per Serving: 265 calories; 12.1 27.2 12.5 18 495 Full nutrition