Strawberries Romanoff


I go to La Madeleine restaurant just for their strawberries Romanoff. Very easy to make and yummy.

Prep Time:
10 mins
Total Time:
10 mins
4 servings


  • ½ cup sour cream

  • 3 tablespoons brown sugar

  • 1 tablespoon brandy

  • ½ cup heavy cream

  • 3 tablespoons white sugar

  • 4 cups fresh strawberries


  1. Combine sour cream, brown sugar, and brandy in a bowl and mix to combine.

  2. Beat cream in a chilled glass or metal bowl using an electric mixer until frothy. Add white sugar gradually, continuing to beat until whipped cream is thick. Fold whipped cream into sour cream mixture and blend well. Serve with fresh strawberries.

Cook's Note:

You can substitute 1 tablespoon vanilla extract for the brandy if you want to make it alcohol-free.

Nutrition Facts (per serving)

300 Calories
18g Fat
33g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 300
% Daily Value *
Total Fat 18g 22%
Saturated Fat 11g 53%
Cholesterol 53mg 18%
Sodium 31mg 1%
Total Carbohydrate 33g 12%
Dietary Fiber 3g 11%
Total Sugars 27g
Protein 3g
Vitamin C 91mg 457%
Calcium 86mg 7%
Iron 1mg 4%
Potassium 314mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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