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Teriyaki Chicken Bowl

Rated as 5 out of 5 Stars
4 made it  |  0 reviews   |  2 photos

"Teriyaki chicken is served in a bowl with avocado, cucumber, soybeans, and shiitake mushrooms atop brown rice and lettuce."
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20 m servings 970
Original recipe yields 1 servings (1 bowl)


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  1. Cover the interior of a bowl with Bibb lettuce and add a layer of cooked brown rice.
  2. Stuff the bowl with soybeans, scallions, shiitake mushrooms, cucumber ribbons, sliced avocado, and Dietz & Watson Teriyaki Chicken.
  3. Garnish with a drizzle of teriyaki glaze and a pinch of poppy seeds.

Nutrition Facts

Per Serving: 970 calories; 45.5 70 75.7 122 3330 Full nutrition

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