Grilled Bacon-Wrapped Asparagus
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Ingredients20 m servings 128
Original recipe yields 4 servings
- Place asparagus in a large bowl. Pour olive oil over spears and coat each one. Wrap 2 to 3 spears with 1 slice of bacon. Repeat with remaining asparagus and bacon.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Grill asparagus until bacon is crispy, 3 to 4 minutes per side. Season with pepper.
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Per Serving: 128 calories; 9.3 4.8 7.6 15 320 Full nutrition