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Keto Cauliflower Hash Browns

Rated as 4.5 out of 5 Stars
9k

"Cauliflower, cheese, and bacon come together in this keto alternative to hash browns."
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Ingredients

50 m servings 118
Original recipe yields 6 servings (6 patties)

Directions

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  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Place grated cauliflower in a microwave-safe bowl. Cook on high for 2 minutes. Let cool for 5 minutes.
  3. Wring cauliflower in a clean dish towel, squeezing out as much moisture as possible. Transfer cauliflower to a large mixing bowl. Add Cheddar cheese, egg, bacon bits, chives, salt, pepper, and cayenne. Mix well.
  4. Spray a large baking sheet with cooking spray. Divide cauliflower mixture into 6 equal portions, making sure to leave space between each one. Flatten with your hands and shape into ovals.
  5. Bake in the preheated oven until browned, about 15 minutes. Turn broiler on low and broil until crispy, about 5 minutes. Let cool for 5 minutes to firm up.

Footnotes

  • Cook's Note:
  • If desired, make your own bacon bits. Pan-fry 4 slices of bacon until crisp; crumble into small pieces.

Nutrition Facts


Per Serving: 118 calories; 8.2 3 8.8 54 484 Full nutrition

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Makes 5 patties using a 1/4 cup measure if you use frozen riced cauliflower.