Recipes Drinks Recipes Cocktail Recipes Tequila Drinks Recipes Keto Margarita 4.9 (20) 16 Reviews 3 Photos Enjoy this keto margarita without feeling guilty! This recipe uses Swerve instead of sugar and orange-flavored sparkling water to mimic the taste of orange liqueur. Recipe by France C Updated on July 1, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 10 mins Total Time: 10 mins Servings: 1 Jump to Nutrition Facts Ingredients 3 cups ice 2 fluid ounces tequila 1 fluid ounce lime juice 2 ½ teaspoons low-calorie natural sweetener (such as Swerve®) 1 tablespoon coarse salt 2 lime wedges 1 pint-sized Mason jar 2 fluid ounces orange-flavored sparkling water (such as La Croix®) Directions Fill a shaker half-full with ice. Add tequila, lime juice, and sweetener to the shaker. Seal and shake vigorously until outside is frosted, 10 to 15 seconds. Place salt on a plate. Run 1 lime wedge along the rim of the Mason jar. Press the rim down into salt. Fill the jar with ice cubes. Strain margarita into the jar. Top with sparkling water; stir. Garnish with remaining lime wedge. Tips If you have granular sweetener on hand instead of powdered, you can pulse it in a blender or food processor to achieve a powdered consistency. I Made It Print Nutrition Facts (per serving) 142 Calories 4g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 142 % Daily Value * Sodium 5785mg 252% Total Carbohydrate 4g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 0g Vitamin C 12mg 61% Calcium 32mg 2% Iron 0mg 1% Potassium 55mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved