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I always have a batch of these almond energy balls around. They are super quick to make - just throw everything into the food processor, process, and roll into balls.



Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Combine dates, almond butter, almonds, rice syrup, and sunflower seeds in the bowl of a food processor; pulse until a thick paste forms. If paste gets too thick, add a bit more rice syrup.

  • Place sesame seeds in a small soup bowl. Shape paste into 1/2-inch balls and roll in sesame seeds to coat.

Nutrition Facts

279 calories; 14 g total fat; 0 mg cholesterol; 64 mg sodium. 36.9 g carbohydrates; 6 g protein; Full Nutrition