Recipes Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes The Best Sweet and Sour Meatballs 4.4 (798) 624 Reviews 59 Photos Delicious sweet and sour meatballs made with ingredients you always have around the house! A definite winner! Wonderful served with rice! Recipe by KIMMY D Updated on February 28, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 59 59 59 59 Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hrs Servings: 4 Jump to Nutrition Facts Dotdash Meredith Food Studios Ingredients 1 pound ground beef 1 onion, diced 1 egg ¼ cup dry bread crumbs 1 ½ cups water 1 cup packed brown sugar ¼ cup distilled white vinegar 3 tablespoons soy sauce 3 tablespoons all-purpose flour Directions Mix beef, onion, egg, and bread crumbs together in a medium bowl until well combined. Dotdash Meredith Food Studios Shape mixture into balls, about 1 1/2-inches in size. Dotdash Meredith Food Studios Cook meatballs in a large nonstick skillet over medium heat until evenly browned, about 10 minutes; set aside. Dotdash Meredith Food Studios Stir water, sugar, vinegar, soy sauce, and flour together in a large saucepan until well combined. Add meatballs and bring to a boil; reduce heat to low and simmer, stirring often, for 30 minutes. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 516 Calories 17g Fat 67g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 516 % Daily Value * Total Fat 17g 22% Saturated Fat 6g 32% Cholesterol 122mg 41% Sodium 815mg 35% Total Carbohydrate 67g 24% Dietary Fiber 1g 3% Total Sugars 55g Protein 25g Vitamin C 1mg 7% Calcium 85mg 7% Iron 4mg 20% Potassium 375mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved