The Best Shrimp and Blue Crab Chowder
Original recipe yields 6 servings
Feel free to use canned crabmeat in this.
491 calories; protein 34g 68% DV; carbohydrates 23.6g 8% DV; fat 25.3g 39% DV; cholesterol 214.2mg 71% DV; sodium 1590.6mg 64% DV. Full Nutrition